I needed some whey for making fermented veggies and for soaking my quinoa. I've started making my own kefir which is sometimes ready too fast, so I simply drained the whey from a batch and ended up with cream cheese and nothing to do with it. This got me thinking. Experimenting is tons of fun and for years I’ve wanted to try
I’ve been making cheese.
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I have a friend who drives a Chrysler Pacifica, it’s gold. This friend is special to me she’s not someone I happen to run into and chat with. She’s someone I seek out when I’m in town, someone I call just to hear her voice. She makes the world’s best brownies (even better than mine, don’t tell her I admitted that), there’s always coffee on at her house, her home is warm
There are days when I simply need to get away from everything and be alone. One of my favorite things to do on a day like that is to buy some sushi, bring it home and run a hot bath. Next I pour myself a homemade ginger beer, grab the sushi and head to the tub. It’s a good way to relax, eating sushi and sipping ginger beer as I lounge in the hot bath. Much of the
So I learned something today; some childhood thrills remain long into adulthood. As children we in our house would compete to be the first to break into a new food item. To be the first to dig into a new jar of peanut butter was one of the biggest joys in life. To be the first to open the box of cereal meant you got to dig for the prize at the bottom of the box.
I walked today, about 3 1/2 miles. It wasn’t a cardiovascular walk or an aerobic walk; it was more of a stroll. I’m currently near Hamilton, ND, in sugar beet country. It’s FLAT and open; one can see for miles. I find it beautiful here even though I prefer trees and mountains or at least steep hills. But it was a beautiful late fall day, cool but sunny, slight breeze. So i went for a
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